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Law's Whiskey Housen San Luis Valley Straight Rye

$61.99
A.D, Laws Whiskey House is a grain-to-glass distillery in Denver, Colorado that applies a “there are no shortcuts” philosophy to each batch of whiskey produced. Each batch is milled, cooked, fermented, distilled, and aged on-site, utilizing heirloom grains from family-owned Colorado farms. The practice of open-air, on-grain fermentation captures the essence of Colorado's terroir while the copper pot-column still produces a robust, grain-forward style of whiskey.

8,000 feet above sea level, in Colorado's San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey.